Athlete Nutrition Guidelines, Healthy Muscle Gain
The goal of virtually every athlete is to give their body the necessary nutrition which will help them gain muscle for best performance and keep the body lean and free of excess weight. It can be achieved through healthy diet for weight loss and muscle gain.
In my experience as a trainer and athlete coach I have found these nutrition guidelines to be of great help.
Proper Nutrition For Athletes should include the following 8 items
Simply outstanding. My home town is in the tropics and I realize that our tropical climate makes water requirements even higher than usual.
Every other beverage is inferior so you really don’t need anything else. Even low levels of dehydration (1% of bodyweight lost in sweat) cause big drops in performance and health. Having water on hand makes you less likely to drink other nonsense drinks.
Water improves flexibility and muscle tissue quality. It also lubricates joints and is good for your skin health and appearance. Water aids digestion and is essential for cellular level chemical processes. Drinking regularly will help prevent overeating. Cold water even burns a couple more calories each day (which does add up in the long run).
Performance wise, proper water intake will reduce cramping. In my experience, I have found that the key component for preventing my athletes from cramping during competition is not fancy sports supplements or magic foods.
The key is hydration. Colored urine is a no-no for any of my guys. Once they learn how effective this simple strategy is I don’t need to nag anymore. Bring pure water with you everywhere and drink constantly. More pee breaks are a decent tradeoff for the huge amount of benefits that water gives you. Bring clean water around with you everywhere. Uh…the bottle is for water so that you are reminded to drink enough.
I want to be clear that you must really see that the meat is from a natural source not a processed one, and for that it’s helpful to think of meat as animals. If you are seeing a piece of chicken, you can imagine that it was once a living, breathing animal. This is harder to do when you see a chicken cracker or chicken sausage which are vastly inferior to actual piece of chicken.
Get lean cuts of meat. Animal fat is saturated and gets you those dreaded heart complications if you eat too much of it. Lean cuts of any meat are really great sources of protein. Chicken, beef, pork, lamb, deer, ostrich. Yup all good. If possible go for the grass fed or “free range” meats because they have a better omega-3 to omega-6 ratio. But if that’s too expensive on inaccessible then its not the end of the world. Get the regular meat and make up the ratio via healthy omega-3 fats like fish oils and flax seeds.
Top notch source of protein. Minimal saturated fat (only 1.5g per egg compare this with 10-15g per hamburger patty). I can’t believe there are even doctors and nutritionists that tell us 2 eggs per week are all out bodies can handle. Parents say “no eggs kids, they are dangerous” but let’s go to a fast food restaurant and eat jumbo sized triple patty burgers…hard to figure out, but happens all the time. Did you know that the saturated fat in one hamburger patty is equal to that in 8-10 eggs?
Personally I eat about 6 eggs on average per day. Whenever I take a blood test, my good cholesterol is high and my total cholesterol is at the low end of normal. Eggs… they’re fantastic!
High in monounsaturated fat. This means less heart disease, faster metabolic rate and better testosterone levels. Nuts are also high in fiber and taste really good. Keep away from the fried, oiled or salted ones. Get them raw and toast them yourself. They taste great and are a great healthy snack. Different nuts have different ratios of fat types, so eat a variety of types. Macadamias, almonds, cashews, peanuts, pistachios – all good.
Natural peanut butter is included in this category. Get those from supermarkets where they grind the nuts for you on the spot. The slight increase in cost is probably worth it over the overly sugared, artificial fat laden regular peanut butter.
Also a great source of healthy fat. Olive oil raises good cholesterol, contains vitamin E, which acts as an antioxidant, reduces risk of colon cancer, lowers the risk of gallstones and is a good salad dressing. What’s not to like.
Fruits And Vegetables
Carbohydrates have gotten a bad rap since the days of the super low-carb Atkins diet which is still recommended by some personal trainers in Singapore and elsewhere. I believe Atkins is a better idea than a high refined carbohydrate diet but it is not a total health system.
Far more important than total carbohydrate intake however, is the type of carbohydrates that you eat.
Fruits and vegetables should be your main carbohydrate sources. Eat all kinds and all colors. Fruits and vegetables have huge amounts of micronutrients and anti-oxidants. Green vegetables also tend to have cancer preventing properties and the ability to help those who have high blood pressure. Fruits and vegetables also are high in fiber and taste really good as well.
Beans are great sources of fiber (benefits of fiber listed above). They also have protein but its vegetable protein which is inferior to animal protein. The list of good beans is long. Peas, lentils, chickpeas, kidney beans, navy beans (there are many more types as well) are all good.
Green tea is a great source of potent antioxidants, manages to lower total cholesterol, improves good to bad cholesterol ratio, tastes decent, and has 0 calories. The benefits of green tea are indisputable. Make sure to take advantage of this amazing, thousands of years old and proven beverage. This, along with water (as mentioned above) should be your main drink.
Get the above foods into your diet and watch your health levels improve fast. You have nothing to lose and plenty to gain by using and implementing my athlete nutrition guidelines.
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